The world-famous Jamaican Blue Mountain coffee is deliciously mellow and smooth. Despite the complexity of flavour, it’s a mild coffee. Our Jamaican Blue Mountain Coffee is roasted light to medium. This ensures you have a crisps finish when you drink your coffee.
Given Jamaica’s climate, it has the perfect climate with sunshine and water that makes growing coffee ideal. Because of the strict and precise regulations, the Blue mountain is often seen as one of the most exquisite coffees in the world.
The Jamaican Blue Mountain is a mild, but full-bodied coffee, great for those who don’t like bitter flavours.
This coffee works great for short, strong espresso, especially if you’re using V60. When you drink this coffee, you’ll experience a smooth but vibrant acidity and a mellow, almost velvety sweet aftertaste.
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