It won’t help you stay up all night, but it’ll be nice to drink while you do.
Tell me more about this coffee...
The coffee for late nights. It won’t help you stay up but it’ll be nice to drink while you do.
The All-Nighter combines five varieties of beans from Monsoon Malabar, Sumatra and Ethiopia. It’s our most complex roast – the blend is roasted at a medium-high temperature to leave you with a tongue-tingling strong cup of coffee.
We’ll focus on the caffeine, you focus on your tasks.
The Sumatra beans from Indonesia give this coffee excellent base with earth tones.
The Indian Monsoon Malabar beans give this coffee an added hint of spice
The Ethiopian beans give this blend complexity with slight hints of floral tastes.
You need this coffee if...
You’re annoyed at yourself for procrastinating and will combat that annoyance with more procrastination
You’d like to use your procrastinating time looking like you’re doing something productive – even if you’re not.
Our most complex blend in terms of origins and flavours – if your procrastination can’t keep you occupied – this coffee sure will.
The roast level determines the taste. Light roasts retain more caffeine and original flavour characteristics. Medium roasts have a better-balanced flavour. Dark roasts often have a bitter, smoky flavour, heavy body, with less caffeine retention.
Acidity – often known as “brightness” describes the additional flavours of the coffee. Less bright coffees just taste like coffee. Coffees with high brightness have other flavours that ‘pop’. If you want exciting flavours – pick a coffee with high acidity.
Body is the texture of the coffee – how it feels when it reaches your mouth. Body is not something you taste but something you feel. A light body will feel like skimmed milk, a medium body like semi-skimmed and a full body like whole milk.